Minasso Oil-Cured Olives


Also sometimes labeled as dry cured salt or oil-cured, these wrinkled ripe olives are cured by layering them in salt. They are produced in Italy and Morocco. They are concentrated, and somewhat salty tasting and are perfect when marinated in olive oil, oregano, garlic and hot pepper flakes.

Out of stock

SKU: 081912020706 Category:
Additional Information
Weight 0.9125 lbs
Dimensions 2.5 × 2.5 × 4 in