$16.99
Even though they are Veneto’s three most important red varietals, few outside of Europe have ever heard of the outstanding Corvina, Rondinella, or Molinara grapes. Classically, they are a delightfully “dusty” palate of dried strawberries, cranberries, even the bittersweet of rhubarb. Glycerin levels are modest, giving the wine a refreshing composition that is perfect for spicy, warm-weather foods. An everyday favorite in and around Venice. Varietals: 75% Corvina,
20% Rondinella.
5% Molinara.
In stock
Weight | 3.5 lbs |
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Dimensions | 3.5 × 3.5 × 12 in |