$8
A precursor of wheat, this ancient grain (also known as “emmer wheat”) has a long history in Italian cuisine. Our variety of 100% Italian farro from Tuscany is artisanal, making it high in protein and delicious. Sometimes used as a rice substitute, it has a firm texture and is never mushy. Try our popular farro salad in the recipe section.
In stock
Weight | 1 lbs |
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Dimensions | 10 × 6.5 × 4 in |