Our double chocolate espresso cookie combines all of our favorite things! To make the best cookies, we have to start with the best ingredients. That’s why we use guittard high fat cocoa powder and guittard bittersweet chocolate and of course, a sprinkle of Maldon sea salt to finish. These cookies are delicious with a scoop of gelato or a cup of coffee and are sure to make yourself and everyone you share with (if you’ll be so kind) oh so happy. One bag had 8 cookies and weighs 11 ounces.