Cantina Furlani Macerato Vino Spumante


The method used for Sur Lie is something
in between Pet Nats, Ancestral Method, Champagne Method.; 10 days skin contact with spontaneous fermentation in stainless steel. Frozen must added before refermentation in bottle during Spring. No added sulfur and no disgorgement.

Out of stock

SKU: cfurlanimac Category: Tag:
Additional Information
Weight 3.5 lbs
Dimensions 3.5 × 3.5 × 12 in